Christmas Lunch & Party Night Menu

From 1st to 22nd December


2 courses £26.00 or 3 courses £30.00 *** PRE-BOOKING REQUIRED ***

Deposit: £10 per person to secure your booking (Non-refundable)

To avoid disappointment,  Please reserve at the Bar now!!

2 Courses £26.00 or 3 Courses £30.00

Starters

Potato & Leek Soup (v)

Served with a warm roll, toasted almonds and crème fraiche

Farmhouse Pate

Served with a rocket salad, toasted brioche and a fig honey chutney

Chilli Mango Prawns

Served with crispy salad and mango chutney

Halloumi, Walnut and Pomegranate Salad

Drizzled with honey & mustard dressing

Mains

Roast Turkey

Served with traditional festive stuffing, potatoes, vegetables, pigs in blanket and gravy

Stuffed Pork Loin

Served with dauphinoise potatoes, carrot mash, tenderstem broccoli & port wine gravy

Poached Salmon Fillet in a white wine dill sauce

Served with spinach, green beans & crusted new potatoes

Homemade Pumpkin and Stilton Tart (V)

Served with roasted potatoes and seasonal vegetables

Desserts

Classic Christmas Pudding (v)

Served with brandy sauce spiked with vanilla

Pavlova (v)

Served with fresh mixed berries & raspberry coulis

Bread & Butter Pudding (v)

Served with clotted cream

Crème Caramel (v)

Served with raspberries, orange segments & almonds

Including Tea or Coffee plus a mince pie

Vegan options available upon request