Christmas Lunch & Party Night Menu
From 1st to 22nd December
2 courses £26.00 or 3 courses £30.00 *** PRE-BOOKING REQUIRED ***
Deposit: £10 per person to secure your booking (Non-refundable)
To avoid disappointment, Please reserve at the Bar now!!
2 Courses £26.00 or 3 Courses £30.00
Starters
Potato & Leek Soup (v)
Served with a warm roll, toasted almonds and crème fraiche
Farmhouse Pate
Served with a rocket salad, toasted brioche and a fig honey chutney
Chilli Mango Prawns
Served with crispy salad and mango chutney
Halloumi, Walnut and Pomegranate Salad
Drizzled with honey & mustard dressing
Mains
Roast Turkey
Served with traditional festive stuffing, potatoes, vegetables, pigs in blanket and gravy
Stuffed Pork Loin
Served with dauphinoise potatoes, carrot mash, tenderstem broccoli & port wine gravy
Poached Salmon Fillet in a white wine dill sauce
Served with spinach, green beans & crusted new potatoes
Homemade Pumpkin and Stilton Tart (V)
Served with roasted potatoes and seasonal vegetables
Desserts
Classic Christmas Pudding (v)
Served with brandy sauce spiked with vanilla
Pavlova (v)
Served with fresh mixed berries & raspberry coulis
Bread & Butter Pudding (v)
Served with clotted cream
Crème Caramel (v)
Served with raspberries, orange segments & almonds
Including Tea or Coffee plus a mince pie
Vegan options available upon request